An influx of orchestrating work and rain have conspired to stall progress on the super-cool, most-terrain, go-just-about-anywhere adventure vehicle over the past day or so, though I did manage to crawl underneath early today and spray rubberized undercoating over the screws bolts that are securing my new subfloor. A miniscule baby step, but rust never sleeps, so an important one.
I figured I'd take advantage of a slow news day to write about the latest gadget to be added to my rolling arsenal. I've been on a mission for quite some time to find the best means of making coffee in a rolling home, and believe I have finally found the Answer. Behold, my new Clever Coffee Dripper:
- Must use zero electricity
- Fast clean-up using minimal water
- Makes not just good, but great coffee
- Chicks dig it
I had been using a basic Melitta single-cup pour-over jobbie for a while now, but have never been wild about the fact that it begins decanting as soon as you start to pour water through it. Putting more grounds in the filter helps avoid coffee that's too weak, but there's a limit as to how far one can go with this. It beats instant coffee though, clean-up is a total snap, and the chicks do seem to dig it (mine was actually given to me by a groovy one).
I've long thought that a French press makes the best coffee, mainly because it allows you to control how long the joe brews before serving, but clean-up is tedious and not practical for those of us with a finite fresh water supply. I tried one briefly last year, but tossed it after a couple of days, so never got a sense of what the ladies thought.
Some of you may also recall the Toddy brewing mechanism that I dabbled with a while back. This worked by making a large supply of coffee concentrate that was then stored in the refrigerator for a week or two. While both the concept and resulting coffee were promising, the need to remain stationary for a day while it did its thing was problematic for a guy who lives on wheels. The honeys were mostly indifferent about it too.
Enter the Clever Coffee Dripper, which I stumbled across on Amazon about a week ago. It functions very similarly to the Melitta, but has a mechanism on the bottom that prevents the coffee from decanting until it has been set atop one's mug. Downright clever, indeed!
As shown above, this allows the caffeine-deprived among us to pour in hot water, cover it to retain the heat, and then let the concoction sit and brew for as long as desired. When ready, simply set the device on top of the mug, and within seconds, a perfectly brewed cup of coffee streams out:
It remains to be seen what the babes think of all this, but confidence is riding high. And yes, I do like a lot of cream in my coffee. Heavy cream, actually, because for us paleo types, coffee is first and foremost an effective fat-delivery mechanism.




Glenn, how do you heat the water? As a coffee lover myself, I read your brewing adventures with interest, and I was intrigued by your "zero electricity" criteria. Do you heat the water without electricity, too, or is it just the brewing that's elec-free?
ReplyDeletePropane stove. Zero electricity!
DeleteThis chick doesn't drink coffee but the Clever Coffee Dripper is aesthetically pleasing to look at and it doesn't take up much space...two strong points IMHO.
ReplyDeleteRust never sleep. I like that!
ReplyDeleteIt should be pointed out that your list is in ascending order of importance.
ReplyDeleteHm. True.
DeleteI have had the same thoughts about simplifying coffee. I am drinking folders instant as I type this. I want to simplify and create less waste. Your idea is great I would check into perm. Filters so you can eliminate buying paper. In our house we can go through 3-4 per day which is wasteful and costly. I am also drinking instant and yes maybe the taste is not the same (I can,t tell) but it is fast, a little less waste and simple!
ReplyDeleteI prefer the paper filters, as they simplify clean-up. 100 filters for $2 at Trader Joe's, so four boxes sets me up for a year.
DeleteI've been meaning to pick up some instant Sanka and try it as a back up...but I like fresh brew. We just purchased a thermal French Press from REI....it makes lovely coffee.
ReplyDeleteWow! It would take quite a few servings to get enough caffeine to function. Which is a good thing with all of that wonderful fat.
ReplyDeleteThis will certainly be a babe magnet.
ReplyDeleteThis might be just a bit too detailed for the latest coffee adventure but my question is do you grind the coffee for a french press (i.e. bigger grind) or do you grind it for a drip coffee maker (a finer grind).......or do you care (hehehehe)?
ReplyDeleteBarbara was asking about the grounds, I understand she was picking your brain and wants to see how you think but I think the coffee should have course grind like for french press since it works much the same, just no pressing to get rid of the grounds. I was already set my mind for taking my french press along but this seems definitely easier to clean and just as tasty. Just wondering if they come in different sizes or do you have to brew twice for two people? That might be my deciding factor. :)I was already sad to leave my espresso machine behind but last times coffee ground explosion around the kitchen made that decision easier. In a rig, I would have all the "rooms" on my danger zone.
DeleteThey say to use a fine filter drip grind, but for a coarser grind, one can just let the coffee brew longer.
DeleteI can easily fill my 12 oz. mug with this, and suppose I could push it to 16 without much trouble. For two people, I think you'd have to refill the filter with grounds and repeat for the second cup. And since its takes about five minutes to brew a mug, it's probably not great for two.
But of course, you can always buy two drippers...
DeleteI was informed at a Stumptown cupping that paper removes oils, so supposedly 'some' taste differece is expected. I've not noticed much with me Melitta but then again, I can't get my usual now. :-(
DeleteI dig it - and am so getting one.rd
ReplyDeleteIs it glass or plastic? I'm trying to eliminate the plastic in my life and coffee is one of the most difficult areas to get rid of plastic! (I don't particularly like French Pressed coffee).
ReplyDeleteAs for espresso and lattes, check out the stovetop espresso pots like the Bialetti Espresso maker for about $30 (half that if you get Ikea's version!) you can have yummy espresso and lattes--throw in a $3 hand frother (Ikea again)to whip up the cream (Primal, not paleo!). This set up would work just fine on your propane stove.
But without Starbucks, what would you do for wifi???
It's BPA-free plastic, according to Amazon.
DeleteI use a Melita-type cone (cheaper than the name brand) with a paper filter that I get from Trader Jose's (much cheaper than Melita). I put my finely ground coffee (the finer the grind, the larger the surface, the bolder the taste) into a cup measure (2 cups works great) or other container and pour the water over it, let it sit(covered, if desired) until I think it's strong enough, and then pour it through my filter. Perfect coffee every time, and I can spend my money on more coffee rather than more gadgets.
ReplyDeleteThat's a good idea, I would have to clean the 2 cup measure every morning but it would give a good, strong cup and just the right amount.
DeleteI let my coffee steep in a Nissan-Thermos vacuum bottle for a bit, and then pour through the Melitta filter into my drinking cup. This works moderately well for two; the steeping is concomitant, but the decanting is in tandem, using a fresh filter for the second cup.
DeleteVirtual hugs,
Judie <-- Sierra Vista, Arizona
http://dorrieanne.wordpress.com/
Today: Guy Food
****************************
Hoo Rah for Expeditious Fat Delivery! :-)
ReplyDeleteWowza, coffee seems to stir the pot a little. ;-) I had the same criterion for mobile coffee and tried the Melitta but will wait. I also drink heavy cream in my coffee and had to laugh 'cause I've never met anyone else who cares little about fat in their coffee.
ReplyDeleteCheers!
A couple of time you've mentioned the Vanagon as a "go-just-about-anywhere". Yes it is! But.... it is not the "go-just-about-anywhere" that is older brother was. My '59 bus, you couldn't stop it!
ReplyDeleteIn my vanagon snow sucks unless you have several hundred pounds in the back or chains.
Just wait until I'm finished...
DeleteGlenn ... that's lovely and as a chick, I can say I dig it, but I have to give my stamnp of approval to the aeropress. Makes FABULOUS coffee, super easy clean up (it is self cleaning, requiring almost NO water to clean up !) and ... well, check out the video on the website. You might consider converting ... http://www.aeropress.com/
ReplyDeleteAh yes, the Aeropress. I had a chance to sample one while visiting friends K & E up in Arcata many months ago, and had forgotten all about it. Another excellent option. Damn you, Kristin. Just when I thought I had bought my last coffee maker.
DeleteGlenn,
ReplyDeleteHave you noticed a dramatic difference in the taste of coffee when you use boiling water (for a French press) vs. using warm water (such as that used in a drip machine)? I have noticed that I prefer the taste of a drip method to that of a French press, which everyone proclaims is the superior method of making coffee. Any thoughts?
I'm probably not enough of a coffee connoisseur to notice much difference. For me, the main thing seems to be letting the coffee brew for several minutes before decanting, so if not for the difference in clean-up, I imagine I'd be equally happy with either option. But that's just me.
DeleteI'm a big fan of the French Press and for the home I wouldn't use anything else, if I didn't have to. However, I understand your dilemma. Even though the FP is very easy to clean, it would be a pain in the ass without running water available.
ReplyDeleteAnyway, I checked out the one that you bought on the Amazon website. It does look like an awesome little thing, and was considering getting one for travel and or work, but I noticed that according to the reviews it is not very sturdy, and tends to break and leak after a few months of use. It's probably designed well, but most likely made in China out of cheap materials. Then again, $22.00 is not bad at all, even if one has to replace it every six months. That would still be a lot cheaper then if someone bought their coffee at convenience stores, or even worse at places like Star Bucks.
Love the new van project by the way. Looking forward to the finished product, and I'm hoping that you will include many pictures and other details as it comes along, since I would some day like do do the same thing with a regular van, and of course I would much rather learn from your possible mistakes then my own :)
-gabe-
Thanks, Gabe. I'll be sure to do a follow-up on this coffee gadget if it fails to hold up over time. And fear not, there will be many many more pictures of van progress to come!
Deletehow about a post on these 'chicks' that love coffee from guys that live in a 'van down by the river'. that's what's hold me from buying a van too...
ReplyDeleteMany years ago, my sister gave me a Chemex coffee maker, you know, the hourglass shape. But the filters were too expensive for my undergrad budget. Remembering high school chemistry days, I took paper towels, folded into quarters (two folds), then opened one corner. I didn't even bother to round the top. Worked perfect, and couldn't be any cheaper.
ReplyDeleteIt's pretty easy to clean out a French Press rinsing it through a paper towel.
ReplyDeleteI tried one briefly last year, but tossed delonghi esam3300 magnifica super-automatic espresso it after a couple of days, so never got a sense of what the ladies thought.
ReplyDelete